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EXCLUSIVE WINE DINNER

Enjoy a delicious 6 month course menu prepared by Head Chef of CHARLIE'S RESTAURANT, TONY GILL and his team.  Each course will be match accordingly with TYRRELL'S WINES presented by special guest BRUCE TYRRELL.

Date: Thursday 23 June, 2011
Time: 6pm
Cost: $99 per head

Bookings are essential - phone 02 6659 7018 to reserve your table now